When I saw these Apricot Bars over on Daphne's blog, I knew I had to make them. I'm a sucker for anything with the oats/brown sugar combo. They were super easy to make and didn't call for any fancy ingredients. My bars could have probably stayed in the oven for a few more minutes. The recipe says to bake for 30-40 minutes and I took these babies out at about the 32 minute mark and they have more of a cobbler texture, whereas I was desiring something a bit crispier. But, no matter, they'll get eaten. They are mostly gone as I type this.
The recipe can be found over at The Pioneer Woman. I want to just take a moment to mention how thankful I am that I have blogging friends that regularly read The Pioneer Woman and share all of her best ideas with me. Don't get me wrong, I love The Pioneer Woman but I can't read her blog......every time I pop over there I lose hours of my life on that beautiful time suck. All those pictures and funny stories and recipes. Do you know she has a cook book coming out? I. Want. It.